Ingredients: CRUST: organic raw almond meal, organic rolled oats, organic sorghum flour, organic agave syrup, salt. FILLING: organic cashews, organic coconut milk, organic coconut butter, organic agave syrup, organic matcha powder, pure vanilla extract.
Special equipment you will need: high speed blender, food processor, 8 or 9-inch spring form pan.
Bake Time: 30-45 mins crust and filling + soaking time for cashews Set Time: 6 hours or can be frozen overnight
Servings: 12 recommended.
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